A leading European producer of poultry sausages and smallgoods uses Volta extensively on over 50 conveyors. The product conveyed is soft and the OEM is a long-term Volta partner. Only wear and tear can result from accidents or over-cleaning. In fact, there has been minimal damage and many of the belts have given over 6 years of hygienic service. The variety of conveyors include; horizontal conveyors, inclined troughs, cleated belts and a sausage transfer machine with multiple lanes equipped with 65mm wide flat V profiles. The factory has reduced their cleaning time and cost significantly. They also enjoy improved swab test resulting in extended product shelf life all since abandoning modular and plied belting.
Top 5 Practices for Selecting Belts in the Meat Processing Industry
Choosing the right meat conveyor belt is crucial for food safety and efficiency. Explore Volta’s expert tips for optimal performance!
