Las bandas sincronizadas de extremos abiertos son la elección perfecta para aplicaciones que requieren un grado de flexibilidad amplio para transporte sincrónico y posicionamiento lineal. Volta fabrica bandas de sincronización lineal con una diversidad de tipos de dientes, diámetros de paso y largos. La composición del material TPE ofrece resistencia superior al desgaste y a la abrasión, y se puede fabricar fácilmente.
Pistas para robots terrestres autónomos
Volta desarrolló una línea de producción de pistas para robots terrestres y sistemas de guía autónoma usados por militares, policías y agricultores.
Se basan en el sistema de bandas termoplásticas especial de Volta.
Funcionan sobre un enganche de tracción positiva, previniendo el deslizamiento cuando la tracción supera el agarre del material plano normal. Algunos modelos tienen paletas soldadas con alta frecuencia en el lado exterior, manteniendo estable el vehículo en terreno irregular.
Adoptamos complacidos proyectos de ingeniería, proporcionando soluciones avanzadas con nuestra experiencia en materiales y mecánica.
When you are looking for the ideal solution to help you increase your production rate, simplify the process, slash costs and comply with regulations, it’s time for SuperDrive™!
A Positive Drive belt that solves the key mechanical problems of classic flat belts, namely, slipping and off-tracking, SuperDrive™ helps lower running costs for reduced cost of ownership, requires less hot water, provides less chemical exposure, and reduces cleaning time.
As a result, you have more time and money for production. Perfect!
Dough pump conveyors are used to process raw dough in large-scale production bakeries.
These conveyors elevate dough at a sharp incline and commonly use plied belts with bottom guides. Due to uneven loads, bakery belts often suffer from off-tracking, and slippage, which can cause fraying, tearing and the need for belt tension, leading to belt failure. A retrofit to
SuperDrive™ solves all of that, making raw dough production… as easy as pie.
Bakery lines often incorporate small pulley diameters and static ‘knife edge’ nose bars. When selecting the right belt for your business, make sure to measure the diameter/radius and, to note the wrapping angle.
Our bakery conveyor belts are specifically tailored for biscuit and pizza base cutting lines, helping make dough production simple and efficient.
Our TPE bakery conveyor belts are highly resistant to cuts and abrasion.
They are also easily repaired in the event of mechanical damage, making them robust, cost-effective, and literally, the best thing since sliced bread.
